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There's something uniquely magical about the experience of roasting marshmallows over an open flame, the sweet aroma wafting through the air as laughter fills the night. S’mores, that quintessential campfire treat, have captured the hearts (and taste buds) of generations. The simple yet delectable combination of gooey marshmallows, rich chocolate, and crunchy graham crackers creates a flavor profile that evokes nostalgia and warmth. Whether enjoyed during a summer camping trip or a cozy bonfire in the backyard, s’mores embody the spirit of togetherness and indulgence.

Indulgent S’mores Waffles: A Breakfast Delight to Try!

Transform your breakfast into a campfire delight with these indulgent S’mores Waffles! Made with a rich batter filled with chocolate chips, mini marshmallows, and crushed graham crackers, these waffles are crispy on the outside and fluffy on the inside. Top them with extra chocolate, marshmallows, and a drizzle of whipped cream for an extra special treat. Perfect for brunch or a sweet start to your day! Ready in just 30 minutes.
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Ingredients
  

1 cup all-purpose flour

2 tablespoons sugar

1 tablespoon baking powder

1/2 teaspoon salt

1 cup milk

1 large egg

2 tablespoons melted butter

1/2 teaspoon vanilla extract

1/2 cup semi-sweet chocolate chips

1/2 cup mini marshmallows

1/4 cup crushed graham crackers

Additional chocolate chips and marshmallows for topping

Whipped cream (optional)

Instructions
 

Preheat the Waffle Iron: Preheat your waffle iron according to the manufacturer's instructions. If it requires greasing, do so with non-stick cooking spray.

    Mix Dry Ingredients: In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt until well combined.

      Mix Wet Ingredients: In another bowl, whisk together the milk, egg, melted butter, and vanilla extract until smooth.

        Combine Mixtures: Pour the wet ingredients into the dry ingredients and mix until just combined. Be careful not to overmix; a few lumps are okay.

          Add Chocolate and Marshmallows: Gently fold in the chocolate chips, mini marshmallows, and crushed graham crackers into the batter.

            Cook the Waffles: Pour enough batter into the preheated waffle iron to just cover the surface (the amount will depend on your waffle iron's size). Close the lid and cook according to the appliance's instructions, usually around 4-5 minutes, or until the waffles are golden brown and crispy.

              Serve: Carefully remove the waffles from the iron and place them on a serving plate. Top with additional chocolate chips, mini marshmallows, and a sprinkle of crushed graham crackers. Drizzle with whipped cream if desired.

                Enjoy: Serve immediately for the best experience and enjoy your indulgent breakfast treat!

                  Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4 waffles