Indulge in these delightful Air Fryer Cherry Cream Cheese Croissants that are perfect for breakfast or as a sweet treat! Using easy crescent roll dough, a creamy cherry filling, and a quick air-frying method, you can enjoy golden, flaky pastries in just 25 minutes. These croissants are simple to make and topped with a sprinkle of sugar and sliced almonds for an extra crunch. Perfectly warm and delicious, they’ll be a hit at any gathering!
1 can (8 oz) refrigerated crescent roll dough
4 oz cream cheese, softened
1/2 cup cherries, pitted and halved (fresh or frozen)
1/4 cup powdered sugar
1 teaspoon vanilla extract
1 egg, beaten (for egg wash)
1 tablespoon sliced almonds (optional, for topping)
1 tablespoon sugar (for sprinkling)