Warm up with some delicious cream of chicken soup with bacon and mushrooms. It’s sure to take the chill out on a cool fall or winter day and satisfy hunger.
Servings: 4 servings
- 6 slices bacon
- 2 tablespoons butter
- 2 cloves garlic
- 3.5 ounces shiitake mushrooms sliced
- 1/3 cup white cooking wine or water
- 1/2 cup coconut milk or almond milk
- 1/2 cup heavy cream
- 3 cups chicken broth
- 4 ribs celery chopped
- 4 pieces deboned skinless chicken thighs cooked and chopped
- 2 tablespoons fresh parsley chopped
For full instruction you can visit lowcarbyum.com.